High Coffee Experience

“…we really enjoyed our first High Coffee experience and loved the twist to the traditional afternoon teas…”

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Playground Series: Fruits of the Earth

“…aptly named Fruits of the Earth, I think the Boy captured Mother Nature’s gifts perfectly on the plate…”

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Baking Frenzy Returns with aChai Tea Cake

“…I thought I would merge my newfound love of baking with my love of chai tea and create a Chai Tea Cake recipe…”

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Behold…Double Choc Lamingtons

“…the recipe not only makes a fine chocolate cake (which I’ll probably make again), it certainly added some colour and fun to Peanut’s party…”

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Nonya Tamarind Pork (Nonya Babi Assam Garam) Recipe

On March 30, 2011 By

A simple Nonya dish but full of flavour, the Nonya Babi Assam Garam (Tamarind Pork) is a sure winner on the dinner table.

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Sweet Architextural – Burch & Purchese with Bompas & Parr (MF&W 2011)

On March 27, 2011 By

Join me in this wonderful wobbly adventure through a haze-like dream of sugar, fantasy and alcohol fueled sweets and jellies! Burch & Purchese combine forces with Bompas and Parr to bring you this year’s, Sweet Architextural event…

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The Atlantic & The Den @ Crown Casino, Melbourne

On March 24, 2011 By

The freshest variety of seafood on your plate, that is what The Atlantic is about. Headed by renowned chef Donovan Cooke, you can be certain that you’re in for one exciting culinary journey.

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Garden Tuscany review @ Moonee Ponds, Melbourne

On March 22, 2011 By

Ever wanted to have a relaxing meal in a beautiful and tranquil setting in a home away from home? Garden Tuscany is just that place…

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International Incident Nostalgia Party – Bak Chang (Glutinous Rice Dumpling)

On March 20, 2011 By

Memories are often triggered by something significant… and for me.. the happiest memories are always evoked by food. A dish that brings back good ‘ol memories of happy and carefree days of growing up. This month, we visit the theme of Nostalgia for the International Incident Party.

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Porkfest! – A Pigout Session by Paul Cooper & Greenvale Farm

On March 17, 2011 By

This little piggy went to the market, This little piggy stayed at home, This little piggy had roast beef, This little piggy had none. And this little piggy cried, “Wee wee wee” all the way home…

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Campos Coffee @ Newtown, Sydney

On March 13, 2011 By

Lost in Sydney and can’t find a good cup of coffee? Need freshly roasted and grounded coffee? Head down to Newtown and visit one of Sydney’s best coffee joints …

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Gumshara Ramen @ Eating World Food Court, Sydney

On March 11, 2011 By

Awarded by Time Out Sydney in 2009 as one of the top 5 noodles in the whole of Sydney… this is definitely a must-try if you happen to be around the vicinity…

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Mamak, Oii Mamak! @ Haymarket, Sydney

On March 9, 2011 By

Mamak, Oii Mamak! Teh Tarik Satu! Roti Kosong Satu!… That’s the typical call when you are “dining” at the famous road side stalls on the streets of Malaysia… Signalling to a waiter and hollering out your supper order is pretty much the norm… but things are done differently in this Sydney Mamak…

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Adriano Zumbo Patisserie & Lab – Balmain & Rozelle, NSW

On March 6, 2011 By

Ever wanted to sample the outrageous and often crazy creations of the Dessert genius. Adriano Zumbo? Well, get yourself up to Sydney, or follow my journey to the land of Goodies and Treats…

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