High Coffee Experience

“…we really enjoyed our first High Coffee experience and loved the twist to the traditional afternoon teas…”

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Playground Series: Fruits of the Earth

“…aptly named Fruits of the Earth, I think the Boy captured Mother Nature’s gifts perfectly on the plate…”

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Baking Frenzy Returns with aChai Tea Cake

“…I thought I would merge my newfound love of baking with my love of chai tea and create a Chai Tea Cake recipe…”

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Behold…Double Choc Lamingtons

“…the recipe not only makes a fine chocolate cake (which I’ll probably make again), it certainly added some colour and fun to Peanut’s party…”

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The Kitchen Files – Episode 04: Something Different…

On July 31, 2012 By

We bring you sinister new tidings with this episode. Ms I-Hua attempts to eat peas! AND LIKES IT! Probably due to that, she now speaks in the third person. Partly annoying, partly fascinating. What could be the reason for this? I’m going with PEAS!

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Duchess of Spotswood @ Spotswood, VIC – Breakfast & a 3 Course Set Dinner

On July 29, 2012 By

If you think the Duchess of Spotswood only offers good breakfast, brunch and lunch options, think again. They also do a really worthwhile 3 course set dinner which would knock your socks off. This is how a lady serves dinner in her duchy.

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Two Birds One Stone @ South Yarra, VIC – Diving In For The Kill

On July 26, 2012 By

Feeling a little peckish this week? Need to run some errands or just duck out for some good hearty cafe meal for breakfast, brunch or lunch? Why not do both? Head on down to Two Birds One Stone to sooth the flutterings of your heart :)

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The Prahran Market Tour – The Food Lovers Market & Putting Victoria On Your Table

On July 24, 2012 By

Do you like visiting markets? Do you find yourself when visiting new places, that the local markets are the first place that you visit? How often do we stop and think of the history of the markets we visit as we rush in and out to shop? Prahran Market is one such place that is rich in history and stories. Read on to find out more.

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SYDNEY: David Chang’s Momofuku Seiobo @ The Star Sydney Casino & Hotel, Pyrmont

On July 22, 2012 By

Momofuku. David Chang. Sydney. 3 things that should be at the forefront of your thoughts when you next find yourself in Sydney. Momofuku Seiobo in Sydney’s Star Casino is David Chang’s answer to forging a new and exciting contemporary fine dining style in Australia.

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Pasta Making Class at Bottega @ Bourke Street, Melbourne CBD

On July 20, 2012 By

Interested in learning more about fresh pasta? Convinced yourself that making pasta at home is much too hard and strenuous for you? Think again! Head Chef Gabriele Olivieri of Bottega shows just how easy and convenient (not to mention tasty) it can be to make your own pasta :) Read on to find out more!

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Twenty & Six Espresso @ North Melbourne, VIC – Small Cafe, Big Flavours

On July 18, 2012 By

In need of a place that serves up a heavy breakfast to get your day going? Want good coffee to go along with that breakfast meal? Look no further, situated on Queensberry Street lies Twenty & Six Espresso, a small cafe with big flavours.

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Steamboat / Hot Pot with a Portable Induction Cooker – Recipe + Portable Induction Cooker Giveaway

On July 16, 2012 By

Sick and tired of winter already? Can’t wait for spring and summer to come? Needing to enjoy a warm hearty meal but can’t be fussed with cooking? We felt pretty much the same and decided to host a Steamboat party for a few friends. Find out how you can stand to WIN a New Wave Portable Induction Cooker so that you can throw your very own Steamboat party too!

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Hub Cafe @ Hotel Urban, St. Kilda – A New Breakfast Spot

On July 14, 2012 By

Looking for a new cafe to chill out at, put your feet up, have a crumpet or two whilst reading a book? The new Hub Cafe at St Kilda might just be the one calling for you :)

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Gypsy & Pig @ Little Lonsdale St, Melbourne CBD – It’s a Kurobuta Galore

On July 12, 2012 By

A new Japanese eatery with a name that sounds like an English Pub? Why? Why not? Gypsy & Pig, new on the food dining scene is the new “must-go-to” Japanese restaurant in Melbourne. Be sure to book, with a seating capacity of 22 pax and amazing food to boot this place won’t stay hidden for long!

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