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“Living Grand for the Holidays” Launch @ Grand Hyatt Melbourne

Join us in reliving Grand Hyatt Melbourne’s spectacular kick-off of their “Living Grand” showcase, the first of three remarkable events hosted around the globe for Grand Hyatt. The hotel played host to an intimate group of food, style, travel and wedding bloggers to celebrate “Living Grand for the Holidays.”

Ms Collins @ Collins St, Melbourne CBD

What do you do when you get invited to an event that states “a soiree of sorts”, showcasing the identity cuisines of Melbourne’s Top Chefs? You put on your best gear and head out to it of course! You can too, as Ms Collins is waiting for you (and they say, never keep a lady waiting!).

Social Kitchen @ Queen Victoria Market + Giveaway!

Tis’ the season to be jolly, tra la la la la, la la la la! Welcome to December and welcome to summer! To celebrate the coming of the festive (and hot) season, we are having a Giveaway! Read on more to find out what you can win!

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@msihua Instagram

 Best spaghetti I've ever had! . . Potato spaghetti flavoured with garlic and smoked eel at Arpège, @theworlds50best no.12 restaurant in the world. . . #msihuainParis  Happy Monday! Let's all admire this beautifully cooked piece of pollock from @theworlds50best no.35 Restaurant and this years recipient of the Sustainable Award, @septimeparis. . . . #msihuainParis #septime #50BestTastemaker  Missing the warm weather just so that I can have another round of @oddiesfoodies Egg Waffles and Gelato! Ive still got so much food and travel photos to share with you peeps over the next few weeks from our travels! Huzzah! . . This place was filled with foreigners like us! Clearly and instagrammable spot luckily the waffles and gelato were too notch! Completely worth the trek up those stairs from Sheung Wan station 🤗 If you've been there , you know what I mean!
 The house is a perfect 16 degrees! To celebrate #AussieWineMonth, we're sitting back with a bottle of Tempranillo from Jericho Wines, Adelaide Hills this cold Monday night . . . Mmmmm  . . #JerichoWines #msihuastyles  Raw bonito with cherries, salsify, broad beans, sea asparagus and pea juice. . . Simple, clean, delicious @septimeparis . . #msihuainParis #septime #Worlds50Best #50BestTastemaker  What do these Sacristain, Pain au Chocolat, and Pistachio Escargot have in common? Why they've all come from the famed pastry shop in Paris, Du Pain Et Des Ideés! . . . #msihuainParis #dupainetdesidees

@zeboy Instagram

 Eggette & Gelato, what a delicious creation. I think we deserve two each after climbing all those steps @msihua @mayyanwong #eggwaffles #gelato #zeboyinhk  Happy International Burger Day!  Chur Burger Classic & Sweet Potato Fries. #churburger #hoyts #chadstone  The fluffiest and lightest soufflé to rule them all. #champeaux #souffle #zeboyinparis
 L' Arpège: Chicken cooked in Hay, Spinach. Chicken was cooked to perfection and that skin was amazing. A nice hint of smokiness. #arpege #zeboyinparis #50BestTastemaker  Confit de Canard maison, cuisse de canard maigre - Confit Duck Leg at Au Pied de Fouet in Saint Germain. #eatingout #confitduck #zeboyinparis  Pierre Herme's 2000 Feuilles. This is mind blowingly good. #pierreherme #zeboyinparis

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