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“Chandon in the City” at The Emerson Rooftop

Melbourne is getting pretty good with its pop-up options. One notable Pop-Up in the month of April 2016 to watch out for is “Chandon in the City” on The Emerson Rooftop, showcasing the finest food and wine in Melbourne’s hottest night club venues. Get in quick!

Happy 9th Blog Anniversary with Zeboy’s Granola

It’s really hard to believe, but we’ve hit the 9th year mark with this humble blog of ours. We’ve learnt so much and come so far. We can’t wait for what the next 12 months will bring us, but we can only hope that we ramp it up full throttle before we have the big one next year!

Anchor Milk: A Delicious Sensory Flight

“Milk is milk, is milk”. Or so goes the saying. We recently attended the launch of New Zealand’s Anchor milk into the Australian market, and boy were we surprised. A new tasting experience that showcased milk like we never have before.

Fashion Style Tips On A Budget

Want to dress and look like a million dollars, but struggling to find the cash to make your style work? Here are some tips for shopping on a budget and still looking like you walked off the fashion runway!

Noma Australia – Rene Redzepi forages his way into Barangaroo, Sydney

Noma Australia! Who would have thought that one of the top chefs’ in the world would uproot his entire team and bring them halfway around the world to set up a 10 week pop-up restaurant with a 30,000 wait list? Rene Redzepi, that’s who. This is our review from their first weekend service in Barangaroo, Australia.

Ramen Fried Chicken Recipe

Have you tried the #RFC? The whaaat? The Ramen Fried Chicken? No? What is it? Why does it have ramen? All these questions and more, will be answered in this single recipe post. Thank you David Chang for this introduction to our lives!

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@msihua Instagram

 Hello, Hong Kong  . . . #msihuainHK #HongKong  Loving the double vision effect here at @themirahotel! I keep thinking I'm walking into mirrors! . . #msihuainHK  Good morning all! The pasta at @padella_pasta was so amazing we had to return for another round. Spent 39 minutes in line before opening and it was well worth it. 8 plates between the 4 of us  Definitely make a stop here if you find yourselves in London. Its a must-eat for us! . . . Gutted to be leaving London today, but excitedly planning for the next 2-3 days in Hong Kong! . . #msihuainLondon #PadellaPasta
 There's nothing more authentic than a Cha Chaan Teng meal when in Hong Kong! We had supper at the Australia Dairy Company (still don't know why it's called that) last night to cure our jet lag, and it worked! . . . We had HK milk teas, macaroni noodles with Ham and Egg and a Ham and Egg sandwich  Loved the super quick service (wham, bam, thank you ma'am) and wee were in and out if there within 30 minutes. Please be warned that this place has a reputation for unfriendly service and staff, but its all part and parcel of the experience 🤗 . . #msihuainHK #chachaanteng #australiadairycompany  Last meal before we flew out of London was this amazing Sunday Roast at @thesalthousenw8 on Abbey Road. Complete with Yorkshire Pudding, Spuds, Carrots and Greens and at £15 pp for a 24 hour cooked Roast Pork Belly (crackling was scrumptious), we were so full, we rolled out the door! . . . Perfect epic meal to end our UK trip  . . #msihuainLondon #SundayRoast #thesalthousenw8  Surprises are best when they come in threes! The last of our personalised surprises was the most delicious of them all! After what we thought was the last of or meal (course #256684368), came the BFG (Black Forest Gateau). A retired dessert from the previous Fat Duck menu which we got because of a hilarious true story I told in my questionnaire involving @zeboy on his 18th birthday and his love of Black Forests cakes. . . Our storytellers were tickled pink by the account and were as excited as us to present this dish to our table  . . #TheFatDuck #msihuainLondon #blackforestgateau

@zeboy Instagram

 Pierre Herme's 2000 Feuilles. This is mind blowingly good. #pierreherme #zeboyinparis  Blood Cake, Apple Mustard, Chicory at @lyleslondon #eatingout #lyleslondon #50Best  Apologies for being MIA from Instagram these couple of days. We've been busy getting a few last minute chores done before we head off on our holidays. Stay tuned! #homecooking #zeboycooks #chocolate #dessert
 When your hotel is less than 10 minutes walk to Pierre Herme. #ispahan #pierreherme #zeboyinparis  My fave at @lyleslondon is the Smoked Eel, Potatoes, Dulse. So good..  #lyleslondon #eatingout #50Best  May the 4th be with you. Chocolate asteroids!  Choc Mousse, Royce Chocolate Popcorn, Dark Choc Glaze. #homecooking #zeboycooks

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