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Lee Ho Fook @ Collingwood, VIC – Chinese With a Twist

Another new restaurant has opened up on the hipster cool end of Smith Street. This time a restaurant daring to challenge its guests with its Asian cuisine. Lee Ho Fook is not your everyday Asian take-away restaurant, but a cooler, fancier (and pricier) but much tastier Asian new swing. Visit now!

Playground Series: Smoke

The final Playground for 2013! Boy, do we have a spectacular one for you to feast your eyes on. Also, have a lovely Christmas holiday to all our dear friends and followers 🙂 Here’s to a more amazing year ahead!

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 Eating Out: Librije's Zusje, Amsterdam. After 5 courses and some snacks, it's time for dessert. First dessert is a beautiful Tremella with Tarragon, Pink Peppercorn, BBQ White Chocolate. Tremella is also commonly known as Snow Fungus or White Jelly Mushroom. @librijeszusje @waldorfams #librijeszusje #amsterdam #zeboyinamsterdam #eatingout  Eating Out: Librije's Zusje, Amsterdam. The next dish is Red Mullet with Razor Clam, Cockle, Leek, Wild Strawberry, Garlic, Coconut Hollandaise. A very bright and refreshing dish with some tropical notes. It somehow reminded me a lil' bit of Pla Sam Rod without the spiciness. @librijeszusje @waldorfams #librijeszusje #amsterdam #zeboyinamsterdam  Eating Out: Librije's Zusje, Amsterdam. Carabinero with Beef Short Rib, Roasted Red Bell Pepper, Ginger, Watermelon, X.O. Cream. This is their signature dish and has been on their menu for a while now. The beef short ribs are prepared in two ways - one stewed and the other a crunchy-floss texture. The Carabinero prawns are raw and covers the other components of the dish. It is then finished with a powder made from dried heads from the Carabinero. @librijeszusje @waldorfams #librijeszusje #amsterdam #zeboyinamsterdam #eatingout
 Eating Out: Librije's Zusje, Amsterdam. Final main of the degustation - Crispy Duck with Eggplant, Coriander, Tulip Bulb, Pomegranate, Black Olive. The duck skin was so goood. Crispy indeed! @librijeszusje @waldorfams #amsterdam #librijeszusje #zeboyinamsterdam #eatingout  Eating Out: Librije's Zusje, Amsterdam. Langoustine with Kimchi & Sea Buckthorn, Peanut, Oyster, Black Pudding, White Asparagus. This is seriously an umami laden dish. Everything on the plate complimented the sweet & succulent langoustine so well  @librijeszusje @waldorfams #librijeszusje #amsterdam #zeboyinamsterdam #eatingout  Eating Out: Librije's Zusje (Amsterdam). Favourite dish of the entire degustation! 'Maatjesharing' Herring with Potato, Buttermilk, Dill, Cinnamon, Bacon, Egg Yolk, Caviar. A dish that ticks all boxes - Texture, balance of taste, visual. I just wanted more! @librijeszusje #amsterdam #waldorfastoria #zeboyinamsterdam #eatingout

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