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The Spring Graze at Ayatana @ Windsor, VIC

Join us in this preview as we eat our way through Melbourne Spring Graze with a dinner at Ayatana. The “Ayatana Loves Prahran Market” dinner is on for one night only, Tuesday 24th September 2013, so get booking fast :)

French Apple Tart Recipe

I take on the challenge of baking a French Apple Tart from scratch. Did I come away unscathed? Read on to find out more!

Sleep In @ The Vibe Savoy Hotel, Melbourne CBD

Take a leaf out of our book and enjoy a night away at The Vibe Savoy in Melbourne CBD. With their Sleep In @ Vibe package now on, you can rest assured of a relaxing getaway without the hassle of getting away :)

Storm in a Teacup @ Collingwood, VIC

Looking for something new to do at night? Sick and tired of the local pub scene? Why not try a Tea and Cocktail night! Held at Storm in a Teacup, Melbourne’s latest trendy tea bar, you can sit back relax with a cup of well brewed tea or unwind with a lovely tea cocktail! The possibilities are endless!

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@msihua Instagram

 Tomorrow, a @lunecroissant chapter ends before another exciting sequel commences. One of my favourite #cruffin flavours to ate dinner one I never hesitate to buy when I'm lucky enough to get it. The Snickers Cruffin. Perfect balanced of sweet and salty. Perfection #lunecroissant  Cheers to the freaking weekend!!! Bubbles for all! #bubbles #sparkling  #FridayFashion with the blue door. It's still pretty chilly in the mornings but I'm glad the sun is staying out a little longer in the evenings now! #ootd #fotd #fashion
 Not sure how everyone else's Saturday morning is going but we're headed out to the movies today for Straight Outta Compton! #weekenddate #weekenddreams Also @zeboy made my favourite sweet corn fritters with crispy bacon last weekend ND I wouldn't mind one of it today!  Oh Melbourne, you are so pretty today!  #melbourne  Dancing macarons ❤ #macarons

@zeboy Instagram

 Out of all the twice baked croissants that I've tried at @lunecroissant , the Pandan Coconut is definitely my favourite. The use of actual pandan leaves in making that ganache really brings out that pandan flavour. Last day tomorrow before Lune goes on their well-deserved break and a new home  #lunecroissant  Croissants and more croissants from @lunecroissant . Ham & Gruyere's still my favorite. #lunecroissant  Eating Out: Popia Bebek - Crispy boneless duck, soy, star anise, pancakes at Merah Putih, Bali. #bali #balieats
 Eating Out: It's been such a crazy week at work this week and I just needed to get out. This pork belly dish really made my Friday. Thanks @cafeheide for the sunshine, drinks and this pork belly dish! If I had an hour & half lunch break, I would visit more often. #cafevueheide  #throwbackthursdays with some Kouign-amann from @lunecroissant . This picture was taken in December 2013 during Lune's soft launch. It's almost 2 years and it's Lune's final weekend in Elwood before they take a well deserved break for a move to Fitzroy. I could do with a whole plate of kouign amann right now. #lunecroissant  The same Snapper en Papillote dish as yesterday but with the last of my winter black truffles. Not long left till the truffle season ends. #homecooking #homecooked

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