Latest Posts
The Libertine – French Dining Room Review @ North Melbourne
Libertine, a word usually used to described those who are morally unrestrained… This French Dining is anything but… If you’re after a wonderful night topped with excellent food and service, you can’t go wrong with Libertine…
Momofuku Noodles with Ginger Scallion Sauce Recipe
The best dishes often lies in their simplicity. This Momofuku Ginger Scallion sauce is mouth-wateringly so…
Duck Fest Review @ Pan Asian, Chapel Street
The eagerly awaited night of the Duck Fest had arrived. Fellow Bloggers, Twitterers and people in the business came together for 1 night of duck and pig feasting at Pan Asian Restaurant…
Pan Asian – A Modern Tale @ Chapel Street, Prahran
A modern take on Asian cuisine… “Upon entering the restaurant, you’ll be greeted with a large mural depicting beautiful imageries of women representing the four faces of Asia. Japan, India, China and South East Asia.”
Simon’s Peiking Duck Review @ Box Hill
After much hunting, I think I have found the best Peking Duck in the whole of Melbourne, or even Australia. Super crispy duck skin paired with tender duck flesh served with paper thin crepes… I think I have found heaven in a duck!
International Incident Hot Dogs Party – Bunny Chow Coney Dog
This time the International Incident Party looks at Hot Dog! How do we go about interpreting this?
Home Made Brioche Recipe
If you ever thought making brioche or any other form of bread was difficult, think twice! This is such an easy recipe to follow and I guarantee the drool factor will be worth it!
Les Petit Truffe Encore
After a short hiatus… Les Petit Truffe returns with an elegant Meditarranean theme…
WELCOME 🙂
Welcome – Aloha – Welkom – Salaam – Shalom – Benvenuto – Bienvenue – Mabuhay – Merhaba – 欢迎 – Yokoso – Hwangyong-hamnida – Willkommen
