by Ms I-Hua | Aug 23, 2009 | Desserts, Home Recipes, Les Petit Truffe, Recipes
Now to desserts… We were just planning to have 1 dessert, but the Boy panicked and made me do an extra one for “Just in case”… in case his didn’t turn out… (BUT, if you look at the picture above… it did turn out!) I got to...
by Ms I-Hua | Aug 22, 2009 | Desserts, Home Recipes, Les Petit Truffe, Recipes
The Boy’s spectacular Strawberry and Vanilla Pana Cotta Absolutely delicious, rich and not too sweet! Heat up about 200 ml of thick cream With this Vanilla Bean paste, you won’t need to spend ridiculous amounts of moolah on vanilla pods/beans… this...
by Ms I-Hua | Aug 21, 2009 | Home Recipes, Les Petit Truffe, Mediterranean Recipes, Recipes
Back to the Boy’s dish, Pork Moroccan Style Scotch Fillet Steaks with Cous Cous He seems to have the more complicated dishes =P Below is the recipe, if you want to click on it, you can try and make it out… Scotch Pork Fillet Steaks Pan fry the spinach...
by Ms I-Hua | Aug 20, 2009 | Contemporary Recipes, Home Recipes, Les Petit Truffe, Recipes
Back to me. The best tasting dishes are usually the simplest to make. And this dish really emphasizes that statement. Crispy Skin Salmon with a Lemon, Mustard and Dill Dressing 2 pieces of salmon, sprigs of Dill Apologies for this blurry picture… Dijon Mustard,...
by Ms I-Hua | Aug 19, 2009 | Home Recipes, Les Petit Truffe, Recipes, Spanish Recipes
Yes, I know. It is the same picture from before.. but it’s just to spark your memory ont he topic here, which is Rice in Winter. So now for the Boy’s Seafood Paella. We bought some clams, calamari rings (squid), and Banana prawns 1 Chorizo (Spanish Sausage...
