Sometimes, I can be a little bit of a devil in the kitchen. It isn’t all about the 1950’s housewife here when I put on my apron. Sometimes, you need to live a little. What better way to live then to mash up junk food with a little creative spice? Check out this sweet and salty Blueberry Chocolate Tart 🙂 You won’t even see the naughtiness coming.
Happy Weekend! We greet you with the first Playground Series post of 2014 with a dish that bursts with colours and textures. Let your eyes feast! This is truly Art on a Plate!
In celebrating our 12 years together, The Boy and I stumble upon an unplanned visit to the Monet’s Garden exhibition being held at NGV. We came away inspired and purpose filled. Here is The Boy’s ode to Claude Monet.
Welcome to the month of winter! Cold wintry nights, hot water bottles and comfortable blankets are here to stay! Here’s an easy (and fun) dessert to share with you as you shiver up outside.
There are times when food isn’t merely just heating up some protein, carbohydrates and fibres and putting them on a plate to serve. There are times when artistic talent and vision are involved. We bring you, our tribute to Michel Bras’s Le Gargouillou. Food so pretty you could display it in an art gallery. Almost…