High Coffee Experience

“…we really enjoyed our first High Coffee experience and loved the twist to the traditional afternoon teas…”

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Playground Series: Fruits of the Earth

“…aptly named Fruits of the Earth, I think the Boy captured Mother Nature’s gifts perfectly on the plate…”

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Baking Frenzy Returns with aChai Tea Cake

“…I thought I would merge my newfound love of baking with my love of chai tea and create a Chai Tea Cake recipe…”

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Behold…Double Choc Lamingtons

“…the recipe not only makes a fine chocolate cake (which I’ll probably make again), it certainly added some colour and fun to Peanut’s party…”

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2 Michelin Star Lunch by Sang-Hoon Degeimbre of L’Air du Temps in Melbourne

On August 12, 2012 By

We bring you the final hoorah to our MFWF 2012 epic food adventure and eating this year with Sang Hoon Degeimbre of L’Air du Temps molecular gastronomy fare. See what it is like to dine on food cooked by someone who is well regarded in the molecular cooking world :)

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Dinner by Brett Graham (The Ledbury, UK) at Circa, The Prince @ St Kilda, VIC

On June 10, 2012 By

Ever wanted to dine in one of the World’s 50 Best Restaurants, but haven’t been able to find the time to fly to them (Australia only has Quay)? We were ecstatic to find out that Brett Graham and his Ledbury team were travelling down to Melbourne during the Melbourne Food and Wine Festival 2012 event and knew we just had to get places to dine. We did, and here we are reporting from the front line :)

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MFWF 2012 Express Lunch: Matteo’s Restaurant @ Fitzroy North, VIC

On May 13, 2012 By

Saving the best for last, we bring you the final instalment of this year’s Melbourne Food and Wine Festival’s (MFWF) Express Lunches. At Matteo’s, we were spellbound and utterly impressed with the quality of the food, service and ambience. Find out why :)

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Greenhouse by Joost @ Queensbridge Square, Southbank, Melbourne

On March 6, 2012 By

If you think that the wonderful city of Melbourne can’t get any cooler, think again! For the next 20 days (during the Melbourne Food and Wine Festival 2012), the most liveable city in the world gets a pop up Greenhouse restaurant by Joost! Read on to find out more :)

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