The Spoonbill Restaurant and Bar is going through a slight revamp on their dining experience. Newly forged partnership with Laurent-Perrier means there is a new sharing menu on offer of either 6, 9 or 12 courses to try out on an affordable price. Check out some of the sample dishes we tasted at the recent launch.
If you’re looking for somewhere new and spectacular to spread your tastebuds or introduce to your mates, think no more and head over to Claremont Tonic in South Yarra. An eclectic mix of rock n’ roll, cocktails, fruit juices and Asian cuisine, it’s sure to be a talking point.
A night at an art hotel. An art tour by an in-house curator. A hands-on art class. What does that all have to do with food you ask? Join me on my fun filled journey through the Olsen Hotel (Art Series Hotel) at the launch of their new restaurant, Spoonbill Restaurant and Bar.