Enjoy a “Taste of Peru” night out with friends or work mates at Nobu Melbourne with a unique tapas and cocktail menu (every Thursday night) as Executive Chef Christopher Shane pays homage to Nobu Matsuhisa’s early years as a young Chef in Peru.
Another week another 1000 cafes opening up in Melbourne. This month, we introduce you to a quaint little spot showcasing a pretty cool menu. Also, parking is easy! Where? Lemon, Middle & Orange in Collingwood.
For The Boy’s milestone birthday this year, we visited The Town Mouse in Carlton. Blown away by the quality of the food, we can’t wait to make a return visit in 2014.
From Aerospace Engineer to Croissants, say what? Yup! If you have a dream (and you are amazingly awesome in it), take a step, take a plunge and seize it. The world is your oyster, in fact, the world is currently Kate Reid’s oyster. She switched careers and couldn’t be more excited about what the future brings!
Ice-cream should be fun and hassle free, just like in the old days! N2 has hit Melbourne promising all that and more, if you can get pass the queues outside 🙂