Ready for our next instalment of our Layover Series? This time we focus on a fine dining establishment sitting on the 70th floor of the Swissotel at The Stamford, JAAN in Singapore. Feast with your eyes!
The Layover: Penang, Malaysia (Part 4) – Assam Laksa @ Pasar Air Itam, Kek Lok Si, Padang Brown & 747 Restaurant
Here we have our final Penang Layover post. Part IV takes you to Penang’s most famous temple set amidst hills in Air Itam. We also top this all off with more epic eating adventures. Are you ready? Here we go!
The Layover: Penang, Malaysia (Part 3) – Hawker Fare off Macalister Road (Lorong Baru, Lorong Selamat, Rangoon Rd)
Here we go! Here we go! The Layover Part III for Penang is now here. More jam packed with food than you can even imagine eating (yet we did and we survived!), here’s our gluttonous recommendation for you 🙂
The Layover: Penang, Malaysia (Part 1) – Loh Bak @ Kheng Pin, Line Clear Nasi Kandar, Teochew Cendol
Ever wanted to do a stopover in Malaysia or Singapore but thought that 2-3 days were just not enough? Here we show you how to pack in the most in 2-3 days, starting with a layover visit to Malaysia’s Pearl of the Orient. We take you on a journey with us to the beautiful island of Penang.
Want to get away from the hubbub and humidity for a few hours when you’re on holiday in Kuala Lumpur? Want to experience some fine contemporary dining style and see how that stacks up to Australia’s standards? We would definitely recommend locking yourself in for some quality food at Sage Restaurant and Wine Bar in Kuala Lumpur, Malaysia if you happen to be there. Listen to our sagely advice 🙂