Time for a home-cooked recipe my friends! How about going back to the basics? Back to our roots? Here we share with you an oldie but a goodie in most Hakka households. Chinese Style Braised Pork Belly to fulfil those pork belly longings 🙂
Looking for an awesome Christmas gift idea? Why not get that someone special a proper and ‘real’ cooks knife? We even share with you an impressive recipe just by slicing and carving with the knife. No cooking required *wink*
Haven’t got time lately for a delicious meal? Too caught up with work and the bustling day-to-day chores? Well, we have been pretty slack with maintaining a balanced meal whilst being caught up at work. Inspired by Jamie Oliver’s 15 minute no fuss recipes, we decided to try it out one night to success!
This post goes Behind the Scenes to the Making of Spooky Night: Halloween Special 2012. Find out how some egg whites, sugar, peppercorns, food colouring and capsicums can be turned into some Halloween fun!
Another year has gone by, which means it is time for our 2012 Halloween Special! This year, the Boy and I present something completely different to the previous two Halloween Specials. Read on to find out more!