Crown Melbourne recently launched their Colours of Cuba festival which The Boy and I were invited to join for a progressive dinner through Nobu Melbourne, The Waiting Room and Mr Hive Kitchen and Bar. Read on to find out more about the event!
Tall Timber in Prahran have gotten their formula right. Keeping it real and keeping it to the basics of good food and good coffee. Come here for breakfast or lunch if you don’t want to be disappointed.
Fancy tasting the freshest catch of the day cooked in a respectful and served to you in a delicious way? Search no more, as you can do so with a restaurant right at Melbourne’s doorstep. The Atlantic at Crown Casino still performs after all these years.
It’s been more than half a year since John Lawson took the reins of Crown’s No.8 Restaurant. We returned to sample the “A Taste of Autumn” menu and were rewarded with dishes that maintained quality and standard.
Enjoy a “Taste of Peru” night out with friends or work mates at Nobu Melbourne with a unique tapas and cocktail menu (every Thursday night) as Executive Chef Christopher Shane pays homage to Nobu Matsuhisa’s early years as a young Chef in Peru.