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Last Minute Christmas Gifts if you’re in Melbourne

Running out of time to come up with gift ideas for Christmas? The count down is on! Here we offer you some out-of-the-box Christmas gift ideas that will surely put a smile on anyone’s faces this season! Merry Christmas and a Happy New Year from us 🙂

“Living Grand for the Holidays” Launch @ Grand Hyatt Melbourne

Join us in reliving Grand Hyatt Melbourne’s spectacular kick-off of their “Living Grand” showcase, the first of three remarkable events hosted around the globe for Grand Hyatt. The hotel played host to an intimate group of food, style, travel and wedding bloggers to celebrate “Living Grand for the Holidays.”

Ms Collins @ Collins St, Melbourne CBD

What do you do when you get invited to an event that states “a soiree of sorts”, showcasing the identity cuisines of Melbourne’s Top Chefs? You put on your best gear and head out to it of course! You can too, as Ms Collins is waiting for you (and they say, never keep a lady waiting!).

Social Kitchen @ Queen Victoria Market + Giveaway!

Tis’ the season to be jolly, tra la la la la, la la la la! Welcome to December and welcome to summer! To celebrate the coming of the festive (and hot) season, we are having a Giveaway! Read on more to find out what you can win!

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 Dining Out: Sun Kitchen, Melbourne. The 2nd part of Sun Kitchen's Lunar New Year "Abundance of Blessings" menu consisted of: . - Braised Sliced Abalone & Sea Cucumber in Supreme Oyster Sauce - Chicken with Ginger & Onion Oil - Steamed Coral Trout with Ginger & Spring Onion - Classic Stir-Fried Glutinous Rice - Pan Fried Turnip Cake with Cured Meat - Double-Boiled White Fungus with Red Date & Lotus Seed Each dish has a symbolic significance in welcoming the new year such as the noodles symbolising a long life ahead. Sun Kitchen's Lunar New Year menu starts from the 10th Jan - 8th Feb 2020. @sunkitchenmelbourne #SunKitchen #Melbourne #LunarNewYear #LNY #CNY #invite  #throwback Beef with Shallots & Shimeji Mushrooms. #zeboycooks #homecooking  Homecooked: Pan Seared Scallop, Lobster, Crab, Braised Fennel & finished with Ham Dashi. #homecooking #zeboycooks #2020
 Dining Out: Sun Kitchen, Melbourne. Only a week left till the Lunar New Year and what better way to ring in the new year with a feast with families & friends at Sun Kitchen. We were fortunate enough to experience their Abundance of Blessings menu last week. For the first part of the menu, we had dishes such as: - Salmon Sashimi Yu Sheng - Jellyfish with Sichuan Sauce - Black Barbecue Pork - Vegetarian Goose - West Lake Smoked Fish - Double Boiled Chicken with Conch Soup - Wok Fried Lobster with Ginger Shallot on E-Fu Noodles The Lobster noodles were definitely the highlight of the meal. Stay tune for the second part of the menu. @sunkitchenmelbourne #SunKitchen #Melbourne #LunarNewYear #CNY #LNY #invite  #throwbackthursday Sweet Sambal Roasted Barramundi. #homecooking #zeboycooks #throwback  Another Angle: Spanner Crab, Salmon, Ikura, Golden Beets, Brown Rice, Black Miso. #zeboycooks #homecooking

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