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No-Bake Blueberry Chocolate Tart with Oreo & Sea Salt Chips Base

Sometimes, I can be a little bit of a devil in the kitchen. It isn’t all about the 1950’s housewife here when I put on my apron. Sometimes, you need to live a little. What better way to live then to mash up junk food with a little creative spice? Check out this sweet and salty Blueberry Chocolate Tart 🙂 You won’t even see the naughtiness coming.

The Kettle Black @ South Melbourne, VIC

A potential new hipster cafe has opened just a stone’s throw away from Melbourne CBD’s south. With the backing of the already famous ‘sister’ cafe Top Paddock, will The Kettle Black live up to the expectation and hype?

Thai-licious! – Jinda Thai @ Richmond, VIC

We profess our love to one of the best (and our favourite) Thai restaurants in inner Melbourne in this post. Read it and if you only click on this to view the pictures, that would be enough to understand our undying love for this place.

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 Homecooked: Sea Urchin, Caviar & Corn. #homecooking #zeboycooks  Another angle: Lobster, Gochujang, Squid Ink, Pork Crackling. #homecooking #zeboycooks  Imperial Desserts at 2-Star Michelin Restaurant - Golden Flower, Wynn Macao. #goldenflower #wynnmacau #Asias50Best #50BestTasteHunter @wynn.macau @theworlds50best
 #throwback Macaron towers at Ladurèe Chadstone. #laduree #macarons #chadstone  Homecooked: Lobster, Gochujang, Squid Ink. #homecooking #zeboycooks  Braised Sea Cucumber with Shandong Leeks from Golden Flower, Wynn Macao. #seacucumber #goldenflower #wynnmacau #Asias50Best @wynn.macau

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