by Ms I-Hua | Dec 7, 2011 | Bar, Coffee, Tea or Other Beverages, By Cuisine, By Location, Modern Australian Cuisine, North Melbourne, Northcote, Restaurant Reviews
If you think that cafes only open for breakfast and lunch, think again! More and more cafes are now venturing out to the dinner crowds and having fun experimenting with what they can serve to their guests! Penny Farthing Espresso is one cafe that does this well!
by Ms I-Hua | Dec 3, 2011 | Bar, Coffee, Tea or Other Beverages, Breakfast, By Cuisine, By Location, Inner Southern Suburbs, Restaurant Reviews, St Kilda
Serving up specialty coffees and teas as well as hearty vegetarian fare, Monk Bodhi Dharma is a hit with locals in the back alley of Balaclava.
by Ms I-Hua | Dec 1, 2011 | Asian Cuisine, By Cuisine, By Location, Inner Southern Suburbs, Japanese Cuisine, Port Melbourne, Restaurant Reviews
On the lookout for a new good Japanese restaurant? Look no further. Quietly hidden on Bay Street in Port Melbourne (in between houses and offices) sits Komeyui, a modest new Japanese restaurant that is headed by Motomu Kumano (formerly of Kenzan).
by Ms I-Hua | Nov 28, 2011 | By Cuisine, By Location, Contemporary Cuisine, Fitzroy, French Cuisine, North Melbourne, Restaurant Reviews
When you put creative minds together with strong talent in the kitchen, you are guaranteed either two things. A massive clash of ideas or creations that border on crazy genius. The Brix Cafe and Bistrot shows that you can actually do both without losing its personality.
by Ms I-Hua | Nov 26, 2011 | Breakfast, By Cuisine, By Location, Food Events, Inner Southern Suburbs, Lifestyle, Restaurant Reviews, South Melbourne
The art of artisan baking has never been so fun! The recent arrival of Brasserie Bread into Melbourne heralds a whole new passionate arena when it comes to making sourdough bread.