In the very first Battle of the Wineries, Head Sommelier Lincoln Riley of the Stokehouse organised a “Friendly Fire” Wine Dinner recently. Hosted together by Cameron Smith, the night was highly educational and extremely tasty! Find out how you can find out more and book yourself on the next Wine Dinner event!
Ever wondered what it would be like to dine in a top 50 world class restaurant? Ever wondered what it would be like to eat in Australia’s finest restaurant overlooking the Sydney Opera House and the Harbour Bridge? Well, we wondered as well, until we finally made it a reality and wondered no more. Join us as we take you on a beautiful journey through our experience with Quay.
Vroom vroom, is that a restaurant in a showroom I see? What on earth? Situated within the Dutton Showroom in South Yarra, sits a quaint little restaurant serving up a delicious fusion of Mediterranean and Argentinean fare.
Known to some as Jean-Paul Prunetti’s baby, France Soir turns 25 this year. Friendly, inviting and traditional, not much has changed in these last few years.
With this visit to de Clieu, we complete our adventure of the fabulous trio, which includes Seven Seeds and Brother Baba Budan. The youngest member of the trio, and located in Fitzroy, we weren’t quite sure how this younger sibling would stand out to its two older and wiser brother and sister. What we learnt? Never underestimate the youngest member of the family 🙂