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The Layover: Singapore – Hawker Food Galore & 2am: Dessert Bar

Here’s our long-awaited Singapore Layover Eating list. If you find yourself in Singapore for a few days and unsure of where to go and would like to do something different and eat outside of the food courts in Shopping Malls (nothing wrong with them either), you may want to keep this post handy :)

Egg Yolk Raviolo with Truffle Butter Recipe

Fancy fine dining but not wanting to splurge on all that cashola outside? Think you can do better at home? Or you just fancy good food and feel like doing something different to impress? Whatever the reason, this Egg Yolk Raviolo recipe will rock your world!

Black Cat Cottage & Trufferie @ Goldfields Region, VIC

Winter is the time for staying warm indoors with the fireplace (or heater) going whilst you tuck into delicious and hearty warm meals. You know how you can improve on that? Shave some truffles! #truffleallthethings is our new motto in life :P Luckily it comes around once a year! If you are interested to learn more about how truffle is farmed and/or how to buy some, read on!

3 Years On – The Atlantic @ Crown Casino, Melbourne

Fancy tasting the freshest catch of the day cooked in a respectful and served to you in a delicious way? Search no more, as you can do so with a restaurant right at Melbourne’s doorstep. The Atlantic at Crown Casino still performs after all these years.

Melbourne Chocolate Walking Tours with Chocoholic Tours

Looking for an adventure on the weekend that may take you down alleys you’ve never thought twice as you rushed by during your busy work hours as well as sample some of the finest chocolate products Melbourne has to offer? Then try a Chocolate Walking Tour hosted by Chocoholic Tours. Here’s how one such weekend went for us!

THAILAND: Damnoen Saduak Floating Market & Soi Polo Fried Chicken!

What to do and what to eat when you are a frequent visitor to Bangkok, Thailand? Should you succumb to a tourist trap and if you so choose, which one should you go for? Ready for some wholesome street food which does not involve a deep fried insect? Here’s a quickie guide for you.

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@msihua Instagram

 #flashbackfriday to that time we got so sunburnt I'm still bearing the marks on Santa Monica beach @losangeles_city #santamonica #route66  #throwbackthursday to that time I ate a Shroom Burger and then followed it up with a Dog Meister. Because @shakeshack #nyc  Purple  @AshgroveCheese with their Ashgrove Tasmanian Farm Blackberry Ice-Cream. If you grew up in South East Asia like me, it tastes like 'sugus' ice-cream!!  #icecream #blackberry #purple
 @zeboy rated the flat iron steak @meat_maiden Crispy on the outside, but oh so tender inside #meat #meatmaiden #mymeatmaiden  Need some Lobster Mac n Cheese in your life? Wait no more as @meat_maiden will soon open it's doors and provide to your every food fantasy #lobster #macncheese #my_meatmaiden @tinkpr  Happy Hump day! Need more of this @raspberryfarmcafe Chocolate and Raspberry French Toast in our lives! #cradletocoast #humpdaylove

@zeboy Instagram

 #flashbackfriday March, 2012. 2 great chefs @reneredzepinoma & @neilperryrockpool in one kitchen for a collaborative lunch event in Rockpool Melbourne. It was a fun filled afternoon with amazing food and laughter. It's so much fun to see chefs collaborate for an event  #mfwf2012  I'm not the only one that does the cooking at home. @msihua made Squid Ink Raviolo with truffle butter. I happily grated Parmesan and shaved Manjimup black winter truffles over them. Yolk was perfectly cooked in the middle when sliced into. #yolkporn #goldencrimescene #homecooking  Homecooked: Still a work in progress. "Kuih Talam v1.0". Pandan & Coconut Kuih, Salted Gula Melaka Caramel, Coconut Cream, Toasted Coconut Powder. No agar, no gelatine.. just using a traditional kuih talam recipe from my fave nonya cookbook. Love the trinity flavours of pandan, coconut and palm sugar altogether. #homecooked #homecooking
 #tbt Canelés from Dominique Ansel Bakery, New York. Crusty & caramelised exterior, custard-like moist centre. #newyork #canele #pastry  Homecooked: Kuih Talam. Check out previous post for list of components. I think a nice scoop of coconut ice cream will go well with this. Any recommendations on an ice cream flavour that will go well with pandan, coconut & dark palm sugar? #homecooking #dessert  Wish I was back in scenic & peaceful Bruny Island and not stuck at work with #mondayitis . Need to go back to Tasmania soon. #visittasmania #discovertasmania #brunyisland

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