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Revisit: The Town Mouse Bar & Restaurant @ Carlton, VIC

It’s time to revisit one of the hottest and most talked about restaurants and bar in Melbourne. We take you on a revisit with us to Town Mouse Bar and Restaurant and uncover that both service and food quality are just as smashing as when we first visited in their opening year in 2013.

Celebrating Lunar New Year at Crown Casino

Usher in the Lunar New Year this year with spectacular displays and shows at Crown Casino. Whilst you’re there, sneak in a visit to Silks Restaurant, Crown Casino’s very own Chinese Restaurant. Who knows, you might even get eaten by a lion and be blessed by the coming year of the Goat! Gong Xi, Gong Xi!

District Brewer @ Bentleigh, VIC

Looking for a good brunching spot on your way to Melbourne’s beautiful beaches before summer ends? You won’t even have to go too far out of your way! Hidden behind Nepean Highway in Bentleigh and showing the locals how breakfast/brunch should be, is District Brewer. Enjoy!

SINGAPORE: Restaurant André – Singapore’s Best

If you’re planning a trip to Singapore and you’re willing to take a break from the wonderful varieties of Hawker food, make Restaurant Andre your choice of a fine dining stop. Spoil yourself and treat yourself to one of Asia’s top restaurants. Just be sure to get your reservation done right!

Victoria Sponge Cake & Homemade Strawberry Jam Recipe

Ever wanted to make a simple Victoria Sponge Cake that was fuss free and delicious? This family recipe which was handed down to me with love and trust from Kimchi (from her grandparents in the UK) is definitely a recipe you want to bookmark and cherish.

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@msihua Instagram

 How do you like your oysters? I love mine with a hint of lemon juice and some spice, usually Tabasco. Today, we tried some with Sriracha from Theo's and Sons, and it was brilliant! @zeboy usually likes his done the Kilpatrick way (I suppose it's because of all the bacon) @prahranmarket #oysters  Don't forget to pop on by Caulfield Racecourse Blue Diamond Stakes Day today to visit these guys in action for the #FlavoursofAsia Market Festival  @wonderbao_ @melbourneracingclub Information on profile link  Oh wow! I've finally hit 5000 followers! Thank you all for helping me reach this milestone and for your follows ☺️☺️☺️ Hooray!! so here are some lovely Macarons for you to rejoice with! #achievement #milestone
 Ate up a storm today with @zeboy @offthespork @ieatblog at today's Taste of Prahran Market. Here we have the Berkshire Ham from Gary's meats and Pulled Pork from Neil's meats! Oh so yum! Thanks @prahranmarket for putting up such a good sold-out Partay!   You sexy thing! Lemon tart from @tbyluxbite #tgif  I'm gonna miss the long sunlit days and the beautiful fresh summer fruits when summer ends. It's been a beautiful inspiration! Figs for life! #msihuabakes #figs #summer

@zeboy Instagram

 #tbt to something cheeky I made almost 2 years back.  Lick-Mi-Ko-Teh: Horlicks Crumble, Milo Parfait Bars, White Coffee in a shot glass, Teh Tarik (Pulled Tea) Panna Cotta Tube. This dessert is based on a drink (Horlicks+Milo+Coffee+Tea) you might find in some Mamak stalls in Malaysia (or maybe S'pore too?). Can't say I've ever ordered one before. Anyone else tried this weird combo?  #throwbackthursdays  Eating Out: Kazuki's. Lamb Provencale - sous vide, carved & pan fried three point rack of lamb served with pesto, lamb shoulder croquette, zucchini, olives, tomatoes, avocado and pissaladiere. #kazukis #daylesford #eatingout  New limited edition Chinese New Year tarts from @tbyluxbite . This is my favourite out of the two. Hong Kong style baked egg tart, red dates & rock sugar jelly, farmed birds nest. #birdsnest #tart #eggtart #tbyluxbite
 Hoy Pinoy's mouth-watering Inihaw Na Manok (BBQ Chicken Skewers) will be at the Flavours of Asia Market in Caulfield Racecourse as part of the Blue Diamond Stakes Day this Saturday. That was some damn good skewer  #hoypinoy #flavoursofasia #invite  Another @tbyluxbite limited edition CNY tart. The Prosperity tart with Palm Sugar, Coconut, White Chocolate, Mandarin, Orange, Firecracker Chocolate Bits, Chocolate Tart. #tbyluxbite #luxbite  An umami packed dish at Saint Crispin for Grey Goose's #tastebyappointment - Wagyu Beef Fillet & Cheek, Soy & Roasted Onion Consommé, Wakame & Mushroom Fricassee with Pacific Oyster & Sesame Seed Crunch. @greygooseau @saintcrispin #greygoose #invite

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