Select Page

Latest Posts

Locavore @ Ubud, Bali

Up in the foothills of Ubud, Bali (Indonesia), a region that is famous for its beautiful rice paddies and terraces or tegalalang, it is also well-known for the Best Restaurant in Indonesia, Locavore.

Corner House @ Singapore

We have often said, you can judge how good a meal is, depending on how great the snacks are before the tasting menu commences. Corner House meets all expectations and more.

JAAN @ Swissotel The Stamford, Singapore

As we walked into the restaurant, we were just mesmerised by the fantastic panoramic view overlooking Marina Bay, and the rest of Singapore city. It happens to us each time we visit.

Gaggan @ Bangkok, Thailand

Find out what it is like dining at the Best Restaurant in Asia, and the current World’s number 5 restaurant in the World as voted by The World’s 50 Best Restaurants Award 2018. Gaggan, where you should expect the unexpected!

Wynn Palace @ Cotai, Macau

Spoil yourself with the sophisticated elegance and luxury that Wynn Palace in Cotai, Macau has to offer. From the majestic daily fountain shows, to their very own Cable Car ride around the hotel, a stay at this hotel is like no other.

The Fat Duck @ Bray, London

For the best dining experience The Boy and I have experienced thus far, look no further than to The Fat Duck, in Bray, London. The original restaurant of London’s very own mad scientist in the kitchen, Heston Blumenthal, The Fat Duck not only offers a dining experience, but a lifetime experience.

Sustainable Septime @ Paris, France

Awarded by the World’s 50 Best Restaurant in 2017 with The Sustainable Restaurant Award, and currently ranked in at number 35 (out of the 50), Septime is certainly one to visit if you are travelling to Paris.

Breath-taking Arpège @ Paris, France

An eagerly awaited dining experience at the one and only Alain Passard’s Arpege in Paris. A delicious long lunch at this acclaimed restaurant. Not hard to see why they rank so highly in the world for good food!

@msihua Instagram

@zeboy Instagram

 Dining Out: Dewakan, Malaysia. Potato "Noodles" in an umami Clam Broth with Fried Shallots & locally sourced Caviar from Teluk Intan. @dewakanmy @theworlds50best #Dewakan #Asias50Best #50BestTasteHunter #Worlds50Best #Malaysia  Dining Out: Dewakan, Malaysia. Slow cooked Red Snapper with broth made from Temu (a rhizome with fragrant green mango scent) and dressed with fish oil, selom leaf, parsley. @dewakanmy @theworlds50best #Dewakan #Asias50Best #50BestTasteHunter #Worlds50Best #Malaysia  Dining Out: Dewakan, Malaysia. Banana Heart brushed with Taucheo (Fermented Soybean Paste) and topped with Kerdas (Archidendron Bubalinum) Chips, Fiddlehead Ferns, Pickled Rose & Smoked Daikon. @dewakanmy @theworlds50best #Dewakan #Asias50Best #50BestTasteHunter #Worlds50Best #Malaysia
 Dining Out: Dewakan, Malaysia. Kid Goat cooked medium rare and glazed with Petai-So (Dewakan's homemade petai miso) and Minced Goat Shoulder with Chinese Chives & Lime juice. @dewakanmy @theworlds50best #Dewakan #Asias50Best #50BestTasteHunter #Worlds50Best #Malaysia  Dining Out: Dewakan, Malaysia. 1) Goat Tartare with Compressed Pumpkin. 2) Roasted Eggplant with Keluak & Candlenut Oil. @dewakanmy @theworlds50best #Dewakan #Asias50Best #50BestTasteHunter #Worlds50Best #Malaysia  Dining Out: Dewakan, Malaysia. Prawns warmed in Star Fruit (Carambola) Juice with Herbs. One of our favourite dishes from the menu at Dewakan. @dewakanmy @theworlds50best #Dewakan #Asias50Best #50BestTasteHunter #Worlds50Best #Malaysia

My Tweets

Find Us On

my foodgawker gallery
epicurious community table