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“Chandon in the City” at The Emerson Rooftop

Melbourne is getting pretty good with its pop-up options. One notable Pop-Up in the month of April 2016 to watch out for is “Chandon in the City” on The Emerson Rooftop, showcasing the finest food and wine in Melbourne’s hottest night club venues. Get in quick!

Happy 9th Blog Anniversary with Zeboy’s Granola

It’s really hard to believe, but we’ve hit the 9th year mark with this humble blog of ours. We’ve learnt so much and come so far. We can’t wait for what the next 12 months will bring us, but we can only hope that we ramp it up full throttle before we have the big one next year!

Anchor Milk: A Delicious Sensory Flight

“Milk is milk, is milk”. Or so goes the saying. We recently attended the launch of New Zealand’s Anchor milk into the Australian market, and boy were we surprised. A new tasting experience that showcased milk like we never have before.

Fashion Style Tips On A Budget

Want to dress and look like a million dollars, but struggling to find the cash to make your style work? Here are some tips for shopping on a budget and still looking like you walked off the fashion runway!

Noma Australia – Rene Redzepi forages his way into Barangaroo, Sydney

Noma Australia! Who would have thought that one of the top chefs’ in the world would uproot his entire team and bring them halfway around the world to set up a 10 week pop-up restaurant with a 30,000 wait list? Rene Redzepi, that’s who. This is our review from their first weekend service in Barangaroo, Australia.

Ramen Fried Chicken Recipe

Have you tried the #RFC? The whaaat? The Ramen Fried Chicken? No? What is it? Why does it have ramen? All these questions and more, will be answered in this single recipe post. Thank you David Chang for this introduction to our lives!

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@msihua Instagram

 One more day to the long weekend! Then Madam Mummy and Big Sister arrived! Wuhoo! . . What's everyone up to for the long weekend here in Victoria? . . For everyone else, we've got a public holiday here in Melbourne for the eve of the Grand Final weekend for Australian football  Next month, we've got a public holiday for horse racing! #notcomplaining . . Also, "Go Doggies!!!!" #secretdoggiesfan  Voila! The inside of my Strawberry Cake in all its glory with layers of fresh strawberries and cream cheese frosting ❤ . . In the batter itself, I included pureed strawberries, giving the cake a much better flavouring. I was going to add natural food colouring to make it more vibrant but decided against it as I really wanted the natural look of the strawberries to stand out. . . #msihuabakes #strawberrycake #  Good morning everyone! That moment when you realised you have left half the cake meant for workmates in the fridge? Priceless. I call it #Mondayitis . . Instead here's a picture of the layers in between the cake! Cream cheese frosting with strawberries ❤
 Happy Hump Day everyone! . . I promise, last photo of this cake!   Today, I remembered to bring this cake. So it is declared. It is CAKE DAY!!! ❤❤❤ . . Strawberry Cake with layers of cream cheese frosting and sliced strawberries. Overnight in the fridge has made the layers taste like strawberry jam! . . #msihuabakes  Assembling my Strawberry cake yesterday was so much fun! . . What do you do when you visit @prahranmarket and buy two whole punnets of beautiful juicy strawberries for $6? You make a Strawberry Cake of course! . . If only it took 13 seconds like my previous 'how-to' video! #msihuabakes

@zeboy Instagram

 Just one more day to the long weekend, so here's a delicious Strawberry Cake with Cream Cheese Frosting by @msihua to celebrate. #grandfinalweekend  Top-down shot: Champagne Lobster, Koshihikari, Charred Sweet Peppers, Kewpie Mayo, Truffles. #homecooking #zeboycooks  Last day for @bistromorgan 's Pop-Up Shop in Windsor. I'll be in the kitchen all day so you guys will have to go get some on my behalf  Here's a cross section of the Golden Gaytime Doughnut with some oozy Salted Caramel. #bistromorgan #donuts
 Congrats Sud 777 on jumping 16 spots to No.11 on the Latin America's 50 Best Restaurants 2016 list. I had their amazing Beetroot & Yogurt dish last year in Mexico and I can still remember the sweet & sour tones that paired so well with the umami-ness of the sea kelp. Big congrats to all other restaurants on the 2016 list. #latam50best #50besttastemaker #worlds50best @theworlds50best  Homecooked: Champagne Lobster, Koshihikari, Charred Sweet Peppers, Kewpie, Truffles. #homecooking #zeboycooks  #throwbackthursdays with this BBQ Lamb Backstrap, Sweetcorn, Cape Gooseberries, Purslane & Parsley. #homecooking #zeboycooks

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