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SINGAPORE: Restaurant André – Singapore’s Best

If you’re planning a trip to Singapore and you’re willing to take a break from the wonderful varieties of Hawker food, make Restaurant Andre your choice of a fine dining stop. Spoil yourself and treat yourself to one of Asia’s top restaurants. Just be sure to get your reservation done right!

Victoria Sponge Cake & Homemade Strawberry Jam Recipe

Ever wanted to make a simple Victoria Sponge Cake that was fuss free and delicious? This family recipe which was handed down to me with love and trust from Kimchi (from her grandparents in the UK) is definitely a recipe you want to bookmark and cherish.

Coconut & Fig Olive Oil Cake Recipe

Are you a fan of baking with Olive Oils? Well, have we got the perfect summer Olive Oil cake recipe for you with help from Olive Oils from Spain :) A Coconut and Fig Olive Oil Cake!

T by LuxBite @ Flinders Lane, Melbourne CBD

The next instalment by the LuxBite crew is a new tart shop at the fringe of Melbourne CBD. Tucked away in a little corner on 517 Flinders Lane sits T by LuxBite. A shop specialising in tarts. If you must, their famous macarons are also available to be bought :)

Stovetop @ Carlton, VIC

Booyah! First cafe brunching post of the year and boy have we got an exciting one lined up for you! Head over to Carlton next week for some delicious, lip smacking breakfast menu!

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@msihua Instagram

 Oh Melbourne, you are so pretty today!  #melbourne  Dancing macarons ❤ #macarons  I got tricked tonight when I picked off the menu at Waterfront! Steamed barramundi fillet, crispy pork belly, Asian master broth & prawn dumpling. Do you see what is missing here? Uhuh! The little stringy bits of pork at the top? That's the crispy pork belly. Lovely tasting dish overall but I still felt cheated. What do you think? Should they rename the item on the menu? How would you feel if you were served this dish? #dinner #waterfront
 #FridayFashion with the blue door. It's still pretty chilly in the mornings but I'm glad the sun is staying out a little longer in the evenings now! #ootd #fotd #fashion  #ThrowbackThursday to when @lunecroissant first opened up shop in Elwood! The countdown to the final weekend begins now! My life is much richer now that I've experienced Lune's croissant and definitely more fulfilled as well, as I have gained a friend over the years! Here's an oldie but a goodie of a Twice Baked Almond Croissant we had on the 23rd of December 2012  you've come a long way since then Kate and Cam xx Search our blog for how the Lune story all began! #lunecroissant #thursdaymemories  Hey hey! It's Wednesday again and y'all know that only means one thing! It's time for another #humpdaybreakfastclub post  This is a house made granola with dried cranberries, raisins, macadamia, rolled oats, dried coconut and other happy things! Served with a generous portion of red wine poached pear and poaching syrup! Mmmmmm #WednesdayBreakfastClub

@zeboy Instagram

 Croissants and more croissants from @lunecroissant . Ham & Gruyere's still my favorite. #lunecroissant  Eating Out: Popia Bebek - Crispy boneless duck, soy, star anise, pancakes at Merah Putih, Bali. #bali #balieats  Homecooked: Snapper en Papillote (butter, shallots, white wine, herbs), Celeriac Puree, Kale, Parsley Oil & Cream, Reb Cabbage. Also loving the use of kale to replicate seaweed in this dish. #homecooking #homecooked #50bestpass
 #throwbackthursdays with some Kouign-amann from @lunecroissant . This picture was taken in December 2013 during Lune's soft launch. It's almost 2 years and it's Lune's final weekend in Elwood before they take a well deserved break for a move to Fitzroy. I could do with a whole plate of kouign amann right now. #lunecroissant  The same Snapper en Papillote dish as yesterday but with the last of my winter black truffles. Not long left till the truffle season ends. #homecooking #homecooked  Monday blues. Would rather be in Bali sipping on this Lychee & Kemangi drink than being at work. #bali #mondayblues #merahputih

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