Latest Posts

Chocolate & Passionfruit Yoghurt Cake Recipe

With a slight twist to my Tropical fruit yoghurt cake and with the magic (and power) of chocolate, this new twist to an existing recipe will keep your friends and family guessing and wanting for more!

Teochew Style Braised Duck Recipe

Here’s a heart warming, love inducing, soul calming recipe that will make you ask for seconds, thirds and the whole god damn dish! Enjoy our Teochew Styled Braised Duck Recipe :)

Page 5 of 100« First...34567...102030...Last »

@msihua Instagram

 #flashbackfriday to that time we got so sunburnt I'm still bearing the marks on Santa Monica beach @losangeles_city #santamonica #route66  #throwbackthursday to that time I ate a Shroom Burger and then followed it up with a Dog Meister. Because @shakeshack #nyc  Purple  @AshgroveCheese with their Ashgrove Tasmanian Farm Blackberry Ice-Cream. If you grew up in South East Asia like me, it tastes like 'sugus' ice-cream!!  #icecream #blackberry #purple
 @zeboy rated the flat iron steak @meat_maiden Crispy on the outside, but oh so tender inside #meat #meatmaiden #mymeatmaiden  Need some Lobster Mac n Cheese in your life? Wait no more as @meat_maiden will soon open it's doors and provide to your every food fantasy #lobster #macncheese #my_meatmaiden @tinkpr  Happy Hump day! Need more of this @raspberryfarmcafe Chocolate and Raspberry French Toast in our lives! #cradletocoast #humpdaylove

@zeboy Instagram

 #flashbackfriday March, 2012. 2 great chefs @reneredzepinoma & @neilperryrockpool in one kitchen for a collaborative lunch event in Rockpool Melbourne. It was a fun filled afternoon with amazing food and laughter. It's so much fun to see chefs collaborate for an event  #mfwf2012  I'm not the only one that does the cooking at home. @msihua made Squid Ink Raviolo with truffle butter. I happily grated Parmesan and shaved Manjimup black winter truffles over them. Yolk was perfectly cooked in the middle when sliced into. #yolkporn #goldencrimescene #homecooking  Homecooked: Still a work in progress. "Kuih Talam v1.0". Pandan & Coconut Kuih, Salted Gula Melaka Caramel, Coconut Cream, Toasted Coconut Powder. No agar, no gelatine.. just using a traditional kuih talam recipe from my fave nonya cookbook. Love the trinity flavours of pandan, coconut and palm sugar altogether. #homecooked #homecooking
 #tbt Canelés from Dominique Ansel Bakery, New York. Crusty & caramelised exterior, custard-like moist centre. #newyork #canele #pastry  Homecooked: Kuih Talam. Check out previous post for list of components. I think a nice scoop of coconut ice cream will go well with this. Any recommendations on an ice cream flavour that will go well with pandan, coconut & dark palm sugar? #homecooking #dessert  Wish I was back in scenic & peaceful Bruny Island and not stuck at work with #mondayitis . Need to go back to Tasmania soon. #visittasmania #discovertasmania #brunyisland


Find Us On

my foodgawker gallery
epicurious community table