MFWF 2012 Express Lunch: Hare & Grace @ Collins St, Melbourne CBD
If you’re looking for a quick and delicious meal around the “lawyer” end of Collins Street, why not sneak down the rabbit maze of Hare & Grace for a good hearty fare?
Advertorial: Kellogg’s All Bran Toppers + Rice Paper Roll Recipe!
Join me as I participate in the Kellogg’s 7 Day All-Bran Fibre Toppers challenge, where I have one meal a day with All-Bran! Check out my Day 1 challenge and how I incorporated All-Bran Fibre Toppers to my diet!
Spoonbill Restaurant & Bar and The Olsen Hotel @ South Yarra, VIC
A night at an art hotel. An art tour by an in-house curator. A hands-on art class. What does that all have to do with food you ask? Join me on my fun filled journey through the Olsen Hotel (Art Series Hotel) at the launch of their new restaurant, Spoonbill Restaurant and Bar.
No Reservations: A Night with Anthony Bourdain @ Princess Theatre, Melbourne
Ever wanted to be with the Man? And with the Man, I can only mean, the one and the only, Anthony Bourdain! Find out what he thinks of Melbourne, food bloggers and more in this quick sneak into our night with Anthony Bourdain!
Homemade Egg Tofu with Minced Pork Recipe
How often have you gone out to buy Japanese egg tofu and thought, “Man $4.50 for this tiny piece of soy bean product!” and “I could so easily make this at home, if I had the time!”. Well wonder no more, for you can now make your own tofu for the fraction of the cost in 30 minutes. Don’t believe me? Check this recipe out.