For a High Tea experience like no other, try the La Terre Sucrée High Tea at The Tea Room, NGV International during this Melbourne Food and Wine Festival 2013. Expect the impressionist artists to have served your dishes. Don’t be surprise when both flora and fauna pop up on your plate to say a little “hello!”.
Our first MFWF event for 2013 takes us to the Market of Eden at Prahran Market, where we get to sample the cooking delights of Walter Trupp and taste the amazing ciders from Napoleone & Co Ciders.
What do Melburnians do on a Wednesday night in summer? Why they head on down to the famous Suzuki Night Market for dinner and merrymaking of course!
One night, one chance, one opportunity. Alvin Leung of Bo Innovation (Hong Kong) better known as the Demon Chef was around in town and I was lucky enough to catch a dinner with him (well, not quite) and I’m sharing my story with you!
The conclusion to our epic visit of Taste of Melbourne 2012 at Albert Park this year ends with this picture gallery post 🙂 We hope you’ve enjoyed it as much as we have!