by Ms I-Hua | Oct 5, 2011 | Beechworth, By Cuisine, By Location, Modern Australian Cuisine, Regional Victoria, Restaurant Reviews
Idyllic and tranquil, the Provenance is a little jewel situated in the North East Victorian region. Amidst wineries and building blocks soaked in history, we dined at the wonderful 2 hat restaurant.
by Ms I-Hua | Oct 3, 2011 | Australia, Travel
How do you impress and celebrate an anniversary? Why, by heading out to North East Victoria and paying Provenance Accommodation and Restaurant a visit of course!
by Ms I-Hua | Sep 13, 2011 | Home Recipes, Malaysian Recipes, Recipes
Ever wanted to know the basics to making a good Malaysian rempah (spice paste) recipe? In this post, I show you just how simple and easy it is to make your own rempah. You won’t be rushing out to buy the pre-made spice packets anytime soon!
by Ms I-Hua | Aug 3, 2011 | Asian Cuisine, By Cuisine, By Location, Interstate, Japanese Cuisine, Restaurant Reviews, Sydney
If you happen to be in Sydney and crave a little slice of authentic Japanese skewer-styled cuisine, look no further than to Azuma Kushiyaki, the brainchild of Kimitaka Azuma. Simple food is often the best kind of food and this holds true for this little gem.
by Ms I-Hua | Jul 30, 2011 | Home Recipes, Korean Recipes, Recipes
Another Momofuku recipe which we served up during the food bloggers’ Cooking the Books feast. As with everything else we tried that day, this was another dish which was delicious, amazing and all kinds of happiness.